Basil - Genovese, ORGANIC
HEIRLOOM. This Italian basil is one of the most aromatic of all basils. Gorgeous, large green leaves on 18-24” plants. A must for any kitchen garden. 65-95 days.
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Family: Lamiaceae
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Species: Ocimum basilicum, O. sanctum
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Difficulty: easy to grow
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Sun: full sun
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Moisture: evenly moist
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Sowing Method: direct seed or transplant
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Planting: plant after last frost
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Frost Tolerance: frost sensitive
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Tags:culinary herb, heirloom, organic, pesto, salad


