CARROT VARIETIES
  • Tendersweet Tendersweet
    Tendersweet

    One of the sweetest and most crisp carrots available featuring 9-10" tapered deep orange, coreless roots. Holds its color during cooking. 75 days.

  • Little Finger Little Finger
    Little Finger

    Very sweet, baby gourmet, bright orange 3” cylindrical roots that have smooth skin and a very small core. Develops quickly and is best picked early...

  • Red Core Chantennay Red Core Chantennay
    Red Core Chantennay

    HEIRLOOM. Premium all purpose, deep red-orange carrot. 5-6" long and 2 1/2" at shoulder. An excellent keeper that sweetens in storage. 65 - 75 days.

  • Danvers, ORGANIC Danvers, ORGANIC
    Danvers, ORGANIC

    Widely adapted, productive, and heat tolerant. Produces dark orange roots 6 - 7” long that taper to a blunt point. Grows well in heavy clay soils....

  • Atomic Red Atomic Red
    Atomic Red

    Coral-red with 9” roots with medium tops. Cooking deepens color and improves taste and texture. Main season variety. Particularly high in...

  • Scarlet Nantes Scarlet Nantes
    Scarlet Nantes

    Medium, slender 6-7" orange skinned carrots. A sweet, high-moisture favorite for eating raw, cooking and juicing. Great keeper. 65 days.

ALL ABOUT CARROT
Carrot
seeds per oz.: 18000
seed wt per row: 10 grams
yield per 100' row: 100 lbs
days to maturity: 75 - 80
time to viability: 3 to 5 years
soil temperature: 45 - 85
planting depth: 1/4 - 1/2"
seed spacing: 1/2"
row spacing: 12 - 16"
mature spacing: 1 - 3"
succession: y
self seeding: n
Description: Carrots come in a wonderful array of colors, sizes and varieties, and provide delicious nutrition from early summer through winter. Wild carrot, which grows worldwide, shares the same genus and species with domesticated carrots, although archeologists deem it unlikely that one developed from the other. Present day, sweet rooted, orange carrots probably had their roots (pun intended) in Afghanistan at least 2000 years ago and were probably purple and yellow. Carrots store well in the ground under a thick layer of mulch or, alternatively in damp sand placed in a cool environment that does not freeze. Nutrients: vitamins A, C, D, E, K, B1 and B6, potassium, magnesium, calcium, phosphorous.
Guidelines: Growing: A frost tolerant biennial that is direct seeded in full sun, early spring through early fall. Carrots can be succession planted for sustained harvest throughout the year. Established fall plantings may be stored in the ground over winter until needed or for an early spring harvest. Plant Seeds: 1/4-1/2"deep with 1/2" between seeds, in rows 12-16" apart. Soil Temp: 45-85?F. Days to Emergence: 6-21. Thin To/Mature Plant Spacing: 1-3". Seeds/Oz: 18,000. Seed Wt./100' Row: 10g. Average Yield/100' Row: 100lbs. Days to Harvest: 65-80. Seed Viability: 3-5 years. Companions: Beans, Cabbage and Onion families, Peas, Rosemary, Sage.
Companions:
Bean, Snap Bush

Bean, Snap Bush

Bean, Snap Bush

Lettuce

Lettuce

Lettuce

Onion

Onion

Onion

Leek

Leek

Leek

Peas

Peas

Peas

rosemary
Antagonists:
Dill

Dill

Dill

  • Bouquet , ORGANIC
Parsnip

Parsnip

Parsnip

  • Hollow Crown
celery