Chard - Fordhook Giant
Huge, thick, tender leaves with heavy yields, even in hot weather. Very easy to grow by direct seed or transplant. Eat like spinach or beet greens. Excellent for layering into Lasagna. 50-60 days.
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Family: Chenopodaceae
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Species: Beta vulgaris
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Frost Tolerance: moderate frost tolerance
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Tags:vegetable seed/chard


