Amaranth Seeds - Red Garnet
Amaranthus cruentus Jewel-toned plants are best harvested young for tasty salad greens or to be sauteed like spinach. If grown to maturity, plants reach 6 to 8 feet tall and...
Amaranth Seeds- Golden Giant, ORGANIC
Amaranthus hypochondriacus ORGANIC. Enormous plumes of sunshine-colored seeds atop 6- to 7-foot-tall plants make Golden Giant both a striking ornamental and a source of nutritious food. This variety can be grown...
Arugula Seeds - Arugula, ORGANIC
Eruca sativa Dark green leaves with a distinctive peppery flavor add a fresh, spicy kick to any salad or sandwich and a touch of refinement lightly wilted atop a pizza...
Arugula Seeds - Slow Bolt
Eruca sativa Slow Bolt has the same peppery taste you know and love, but adds an extra week or two of harvest to your spring arugula crop. Just when common...
Arugula Seeds - Wild
Diplotaxis tenuifolia Wild arugula, also known as wild rocket or perennial wall rocket, has the flavor of common arugula with even more peppery kick and sweeter, more complex flavor. Unlike...
Asian Greens Seeds - Bok Choy
Brassica rapa Bok choy, pak choy, pak choi, pok choy - however you spell it, it makes a great stir fry! This non-heading Chinese cabbage grows in a beautiful vase-shaped...
Asian Greens Seeds - Mizuna, ORGANIC
Brassica rapa Mizuna, also known as Japanese Mustard, has deep green, serrated leaves with a mildly spicy kick. Most people describe it as a little milder than arugula, with more...
Asian Greens Seeds - Mizuna, Red Streaked
Brassica rapa Frilly red and green mottled leaves are a stand-out in the garden and on the plate. This more colorful and delicately-shaped variety of mizuna (also known as Japanese...
Asian Greens Seeds - Tatsoi
Brassica rapa This close cousin of Bok Choy grows the most stunning rosette of elegant, dark green, spoon-shaped leaves on slender white stems. It’s easy to see why it has...
Claytonia - Miner's Lettuce
Claytonia perfoliata This delightful green, also known as Winter Purslane or Spring Beauty, is native to the western mountain regions of North America. It got the name Miner's Lettuce because...
Collard Seeds - Champion, ORGANIC
Brassica oleracea ORGANIC. This Vates-type collard with dark blue-green foliage was selected for increased bolt resistance, giving you a longer harvest window in summer. It’s still very winter-hardy too! This...
Collard Seeds - Georgia Southern
Brassica oleracea HEIRLOOM. Georgia Southern, aka True Southern or Creole, collards were introduced around 1880. These 2- to 3-foot tall plants have blue-green, slightly savoyed leaves with a tender texture...
Collard Seeds - Morris Heading
Brassica oleracea HEIRLOOM Morris Heading, aka Carolina Cabbage, collards are an old-time favorite known for forming a very loose, cabbage-like head of smooth, dark green leaves. They are prized for...
Collard Seeds - White Cabbage Collards
Brassica oleracea HEIRLOOM. Marvin Foster of Fairmont, NC says these collards were saved by his grandfather in Pender County, NC for at least 60 years, and notes that they turn...
Cress Seeds - Creasy Greens
Barbarea verna Creasy greens, also known as Upland Cress, Early Winter Cress, or Belle Isle Cress, are prized in Southern Appalachia as one of the first edible plants to emerge...
Cress Seeds - Watercress
Nasturtium officinale HEIRLOOM. One of the oldest known leaf vegetables consumed by humans, for good reason! A member of the mustard family (and not closely related to Nasturtiums, the edible...
Endive Seeds - Green Curled Ruffec
Cichorium endivia HEIRLOOM. This old French heirloom, sometimes known as frisée, is a cold-hardy green with heavily serrated, frilly leaves, and white-blanching hearts when grown to full size. It can...
Kale Seeds - Dwarf Siberian
Brassica napus Easy-to-grow by direct seed or transplant. Frost-tolerant and winter hardy. Wants evenly moist soil and will grow in full sun or with partial shade. Can be planted in...
Kale Seeds - Ethiopian Blue, ORGANIC
Brassica carinata ORGANIC. HEIRLOOM. Also known as Amara, Gomenzer, Abyssinian mustard, Texsel greens and Habesha Gomen. Whatever you call it, this kale has a smooth, full flavor, which is also sweet...
Kale Seeds - Lacinato, ORGANIC
Brassica oleracea ORGANIC. HEIRLOOM. The Italian darling of gourmands the world over! Also popular with kids for its nickname: Dinosaur Kale. Dark green, deeply savoyed leaves conjure images of prehistoric...
Kale Seeds - Red Russian
Brassica napus HEIRLOOM -From Russia, by way of Canada, with love. With reddish purple petioles and veins, these delicately lobed leaves change from grey to purple as the weather cools....
Kale Seeds - Red Ursa, ORGANIC
Brassica napus ORGANIC. The award-winning child of Red Russian and Siberian kales, masterminded by the eminent Frank Morton. Thick, slightly frilled leaves like Siberian with the reddish purple veins of...
Kale Seeds - Scarlet
Brassica oleracea Large leaves are almost a shocking, deep-purple color, and grow to almost 3” in height. Leaves become even more vibrant when the frosts start coming! Because of its...
Lambsquarters Seeds - Magenta Spreen, ORGANIC
Chenopodium gigantium ORGANIC. A beautiful wild edible plant related to spinach. Selected over the years to have a brilliant magenta heart within green leaves. Has a delicate nutty mineral flavor...