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Create an AccountCapsicum annuum HEIRLOOM - Fruits start out a gorgeous, royal purple and as they mature they run through the rainbow transforming from purple to cream, yellow, orange, and red once...
Capsicum annuum HEIRLOOM. This huge Italian variety grows up to 12" long! Sweet tapered fruit ripens from green to red.
Capsicum annuum HEIRLOOM. The (in)famous pepper! 4-6" long fruits arrive early and ripen from green to red. Thin walls makes for easy drying. Why buy Cayenne from the grocery store...
Capsicum annuum HEIRLOOM. An Italian variety with extremely productive tall plants that bear so much fruit they often need staking. Thin, 8-10" long, slightly curved fruits have outstanding flavor. Fruit...
Capsicum annuum HEIRLOOM. A pungent pepper, in the nose-clearing yet addictive sort of way. 30" plants produce abundant 2" fruits that ripen from green to red. Excellent for a wide...
Capsicum annuum HEIRLOOM. A sweet, thick-walled beauty, Ashe County Pimento hails from our beautiful mountains here in Western NC. We're very happy to have this pepper back up for sale...
Capsicum annuum HEIRLOOM. Shhh! Don't let the other peppers know, but after growing this heirloom you may never choose another variety. The thin walls and concentrated sugars make this a...
Capsicum annuum HEIRLOOM. Bring a little Mexican flavor to any dish with this classic pepper. Bushy upright plants grow 24-30" tall to produce an abundance of 6-8" long tapered fruits....
Capsicum annuum HEIRLOOM. A long and tapered bell type, Cubanelle is perfect for flash frying because of its thin walls and low water content. Surprisingly, we found it sweetest before...
Capsicum annuum HEIRLOOM. A sunset ripening pepper changes from yellow to orange to red. Early, prolific pepper is spicy without being too hot. Conical fruit, 1-2" wide and 5-8" long....
Capsicum annuum ORGANIC. HEIRLOOM. Fish pepper probably came to the United States from the Caribbean in the late 1800s, and quickly became a garden staple among the African American community...
Capsicum annuum HEIRLOOM - This variety is the pepper that is pickled for sandwich shops, salad bars, and pizza places all over the U.S. and might just be the most...
Capsicum baccatum ORGANIC. HEIRLOOM. Translated from Spanish, this pepper is literally the "Yellow Pepper" and is one of the most widely grown peppers in the country of Peru, arguably one...
Capsicum annuum HEIRLOOM. There are so many ways to enjoy this tasty, popular pepper - sweet pepper pickles, relish, stuffed and sauteed. Great for short seasons, and will reliably yield...
Capsicum annuum HEIRLOOM. Originally from Nicaragua. It produces small 4" deeply wrinkled and unique looking fruits. Very fragrant, Criolla de Cocina have a rich, pepper flavor that will give your...