Asian Greens

GARDENER’S NOTES: Asian Greens of all kinds love cool weather, making them a great choice for greens first thing in spring and well into autumn. Depending on which part of the plants you use, fast-growing Asian greens can step into several culinary roles. Direct seed or transplant in early spring with about 2” spacing and thin to 6-8”, although it tolerates closer sowing for baby greens. To harvest, cut whole plant loose from tap root at the soil line. Light frost tolerance.

  • Hong Vit Asian Green, Organic


  • Mizuna, Early

  • Mizuna, ORGANIC

  • Mizuna – Red Streaked

Pak Choi

  • Pak Choi – Baby Choi, ORGANIC

  • Pak Choi


  • Tatsoi, ORGANIC
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