For the best melons, there is a short window of time between the transcendent flavor of perfectly ripe and perfectly rotten. To catch a melon at its peak, check the patch every other day when it’s getting close, looking for tell-tale signs of cracking around the stem and full aromas. Those fruits must absolutely be harvested and eaten on the same day. For a more failsafe harvest indicator, fruit is ready when it slips easily from the vine. Beware! Deer loooove perfectly ripe melons too, so guard your patch well! Nutrients: vitamins A and C, (very high in both), K, B6, niacin, folate, potassium, magnesium, manganese and copper.

  • Amish Cantaloupe, ORGANIC

  • Charentais, ORGANIC

  • Edisto 47

  • Golden Beauty Casaba

  • Melon, Hearts of Gold

  • Hearts of Gold, ORGANIC

  • Honeydew, Green Flesh, ORGANIC

  • Melon, Kansas

  • Minnesota Midget

  • Piel de Sapo, ORGANIC

  • Sharlyn


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