|Average Seed / oz||Seed / 100′ Row||Average Yield / 100′ Row||Days to Harvest|
|110||6 oz||20 lbs||55|
|Planting Season||Ideal Soil Temp||Sun||Frost Tolerance|
|Spring/Summer||50-75°F||Full Sun||Lightly Tolerant|
|Sowing Method||Seed Depth||Direct Seed Spacing||Seeds Per Packet|
|Mature Spacing||Days to Sprout||Production Cycle||Seed Viability|
Snow/snap peas (edible pod) and shelling peas are frost-tolerant, cool weather crops that are planted early spring and late summer in full sun. Most garden peas are more productive and all are easier to harvest if given a fence or trellis to climb. Harvest snow/snap peas when pods are still tender and peas are immature. Harvest shelling peas when pods are fully fleshed out. When in doubt, taste pods in different stages of maturity to determine best flavor. Plant Seeds: 1/2" deep with 2" between seeds. Soil Temp: 50-75 F. Days to Sprout: 6-14. Thin To/Mature Plant Spacing: Don't thin. Companions: celery, chicory, radish, turnip, bean, carrot, corn. Seeds/Oz: 110. Seed Wt./100' Row: 6 oz. Yield/100' row: 20 lbs. Days to Harvest: 50-75. Seed Viability: 4-6 years.