Books - The Art of Fermentation


Sandor Ellix Katz

This is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners.

1 in stock

SKU: 602-012-1-B Category:

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Weight 1315 g

1 copies


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