Abelmoschus esculentus HEIRLOOM. Plump, squat pods are bright green with red tips. Full, delicious flavor and great for pickling. Lovely red-stemmed, green leaf plants grow 4-6', produce well, and are drought...
Abelmoschus esculentus ORGANIC. HEIRLOOM. Striking red-orange pods make this Asian heirloom a true standout! This may be the only okra you'll ever want to grow again because of its heavy...
Abelmoschus esculentus HEIRLOOM. Star of David okra, also known as Old Fashioned, produces fat, short pods with deep ridges that give them a star shape when cut in cross section....
Abelmoschus esculentus HEIRLOOM. Now very rare, this heavy producer of long, pale, velvety pods was once a favorite in the Southern states, especially Alabama. Spineless pods are ideal for pickling...
Allium cepa HEIRLOOM. An Italian classic, this white cipollini onion has a well-balanced flavor suited to any variation of pickling, roasting, or grilling. Enjoy them fresh since they don't hold...
Allium cepaHEIRLOOM. A very large red onion perfect for the South. Hard and slightly flattened with nice pungency. Good keeper. Short day.
Allium cepa HEIRLOOM. Red Long of Tropea is a well-loved heirloom from the South of Italy that produces elongated, purple-red bulbs with excellent sweet flavor. They are also sometimes called...
Allium cepa HEIRLOOM. This heirloom onion has rich history dating back to the 1700’s and is also known as Dark Red Beauty. Deep red, slightly flattened, and a fair keeper....
Allium cepaHEIRLOOM. Sweet Vidalia-type onion grows best when overwintered in the south. White flesh with straw colored skin. Short day.
Allium cepa HEIRLOOM. A large golden skinned, white-fleshed sweet onion that is amenable to fall planting and wintering over or spring planting. A late August planting will overwinter to yield...
Pastinaca sativa HEIRLOOM. A delicious variety with a tapered root reaching 12" long and 2-3" thick at the shoulders. Exposure to frost adds to sweetness in the fall. Excellent winter...
Solanum lycopersicum ORGANIC. HEIRLOOM. It's easy to understand the enduring popularity of this variety - thick meaty fruit with a small seed cavity means more flavorful sauce with less work....
Solanum lycopersicum HEIRLOOM. Bring the classic taste of italian cooking into your kitchen with this heirloom tomato. Principe Borghese is widely-loved for sauces and salads, but became famous for being the...
Solanum lycopersicum HEIRLOOM. A preferred standard with Italian farmers for reliable and heavy yields and the most delicious sauces imaginable! Compact and prolific producer of bright-red, slim, 2-3”, plum-type fruit...
Cucumis sativus HEIRLOOM. Pickle, pickle, pickle! Of course that's not the only way to eat a cucumber, but it's certainly a popular one. These smooth, bright green, 5-6" blunt-ended fruits...
Phaseolus vulgaris ORGANIC. HEIRLOOM. Bertie Best was the aunt of legendary bean grower and seed saver Bill Best. Originating from Haywood County, NC, this bean is a short, round-podded greasy...
Phaseolus vulgaris HEIRLOOM The Cherokee Trail of Tears bean memorializes the forced relocation of the Cherokee Indians in the mid-nineteenth century. They carried this bean throughout this infamous walk, which...
Phaseolus vulgaris HEIRLOOM -A large cornfield-type pole bean with large, round, white seeds. Fatman is a very heavy producer of tender and flavorful 5” pods on 6-7’ vines. There is...
Phaseolus vulgaris ORGANIC. HEIRLOOM. Fortex Pole Beans produce long, slender, completely stringless French-style green beans abundantly on vigorous pole-habit plants. Beans are best harvested between seven and eleven inches. Prized for...
Phaseolus vulgaris HEIRLOOM. Golden Hull Cornfield bean has vigorous, 7-8 foot climbing vines that bear huge yellow-tinted pods. A tasty bean that is great for shelling or drying. Comes from the Western...
Phaseolus vulgaris HEIRLOOM. North Carolina Heirloom. This heirloom hails from Polk County, NC and offers a highly productive variety of white-seeded greasy beans. Renowned for its exceptionally tender pods. Boasts large...
Phaseolus vulgarisHEIRLOOM. Long, fleshy and stringless pole bean. Early maturing, productive and very reliable. Enjoyed fresh, canned, dried, and frozen.
Phaseolus vulgaris HEIRLOOM. One of the largest of all the greasy varieties, it's called Lazy Wife because the gardeners (who were traditionally the women of the family) could wait longer...
Phaseolus vulgaris ORGANIC. HEIRLOOM. Heirloom beans are widely named after family matriarchs, and this is a great example. The namesake of this bean is famous bean grower and seed saver...