Phaseolus vulgarisHEIRLOOM. Dark-green pod with purple streaks. High yields of tender, stringless, 7" pods. Can reach up to 10' tall. Also used as a dry bean.
Beta vulgaris HEIRLOOM. Also called "Winter Keeper," this red-fleshed beet with pale green tops is famous for its sweetness, long-storage quality, and tenderness even when large (up to 6” across!)...
Phaseolus lunatus HEIRLOOM It's no wonder these have been around since the 1880s. Reliable producer of buttery white lima beans under a variety of growing conditions. Bushy habit and long...
Tetragonia tetragonoides HEIRLOOM -This leafy green relishes hot weather so plant in spring for a nutritious summer harvest. Soak seeds 24 hours before planting. Harvest the young plant tips for...
Beta vulgaris HEIRLOOM. This Italian specialty, also known as Candystripe or Bull’s Eye, has round red roots with a striking bullseye pattern of white and fuschia rings inside. A festive...
Beta vulgaris HEIRLOOM. This variety will grace your garden with the deepest purple-red leaves of any beet! The sweet and tender baby greens look great in a salad, and the...
Cucurbita maxima HEIRLOOM. Forget the "pumpkin" pie! Grow this Appalachian heirloom for making pies, breads and other sweets. Candy Roasters are well known in the mountains for their full flavor...
Phaseolus vulgaris ORGANIC. HEIRLOOM. A fanciful name for a fanciful bean! This beautiful variety originated in the Netherlands in the 18th century, and we can see why it has endured...
Cucumis melo ORGANIC. HEIRLOOM. Oh, to be a melon and always have a heart of gold! The 4 lb fruit with thick orange flesh, sweet aroma, and full flavor grow...
Phaseolus coccineus HEIRLOOM. Vining plants produce decorative scarlet flowers grown as often for their appeal as for the tasty meaty beans. Fat, slightly fuzzy 12" pods are filled with rich,...
Cucumis sativusHEIRLOOM. Dapper lemon-yellow round fruits grow on very productive semi-bush plants. Harvest when 3-4" diameter.
Cucumis meloORGANIC. HEIRLOOM. Produces crisp, thin-skinned fruits that look and taste like cucumber, but are actually melons. Fruits are best harvested at 12-15".
Cucurbita moschata HEIRLOOM. Tromboncino squash, also known as zucchetta, grow loooong necks which curl in fanciful shapes. Fruits are best when harvested at 8 to 18 inches long, and have a...
Zea mays HEIRLOOM. Bucking convention, the kernels form in a random pattern, as opposed to the usually tidy rows found on most other ears of corn. An old timey shoepeg...
Citrullus lanatus HEIRLOOM. The Moon and Stars Watermelon has luscious red flesh with a dreamscape rind of small yellow "stars" and large yellow "moons" on a dark green skin. Introduced...
Daucus carota HEIRLOOM. This carrot gets sweeter with age - can the same be said for all of us? One only hopes. Regardless, this old favorite variety has a wide-shouldered,...
Abelmoschus esculentus HEIRLOOM. This very rare Tennessee heirloom produces plump, glossy pods with a bright burgundy finish. Plants grow to 4-5’ high and are very ornamental. Pods are tender and...
Cucumis melo ORGANIC. HEIRLOOM. The exceptionally sweet Ridgeway Cantaloupe was a national celebrity during the early 20th century, proudly served at fine dining establishments up and down the East coast....
Cucurbita maxima HEIRLOOM - With only the slightest imagination does this heavily ribbed, bright orange squash turn into Cinderella's carriage! Also known as Rouge Vif d'Etampes, this highly ornamental French...
Abelmoschus esculentus HEIRLOOM. Plump, squat pods are bright green with red tips. Full, delicious flavor and great for pickling. Lovely red-stemmed, green leaf plants grow 4-6', produce well, and are drought...
Phaseolus vulgaris HEIRLOOM The Cherokee Trail of Tears bean memorializes the forced relocation of the Cherokee Indians in the mid-nineteenth century. They carried this bean throughout this infamous walk, which...
Unavailable for 2024 Vigna unguiculata HEIRLOOM. The constant productivity of these peas will certainly earn them a permanent place in your garden! Vines are resistant to wilt and nematodes. The...
Cucurbita maxima HEIRLOOM. A North Carolina original and part of the Slow Foods Ark of Taste! Large, rampant vines produce 12-14 lb fruits. Produces delightfully warty, buttercup-shaped fruit, with pinkish-orange...
Cucurbita pepo ORGANIC. HEIRLOOM. A heavy yielding patty pan squash which starts out pale green and changes to a smooth white finish when left on the plant. Excellent flavor and...