Mustard Greens Seeds

Vegetable Seeds

What a wonderful kick a mustard green can provide to an otherwise mild tasting family of greens! It goes straightto the sinus with a powerful wasabi punch, and for many people that makes it a great addition to salads and slaws.Mustard greens loose the sharp pungent edge when cooked by themselves or with other brassicas like kale orcollards, either in a quick sauté or slow braise with some ham hock for a southern style dish.

Companions: beets, carrots, dill, lettuce, onions, spinach, tomatoes, nasturtium, cilantro.
Antagonists: none known. 

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Mustard Greens Seeds - Southern Giant Curled

Brassica juncea HEIRLOOM -A Southern favorite and the most commonly grown mustard for greens. Large green leaves are tightly curled on the margins. Slow-to-bolt, cold tolerant, and good for late...

Mustard Greens Seeds - Florida Broadleaf

Brassica juncea HEIRLOOM. A traditional Southern favorite with rich flavor, good yields, and vigorous growth. Large plants grow 16-22" with round leaves. Try the succulent white ribs for a crunchy...

Mustard Greens Seeds - Giant Red

Brassica juncea HEIRLOOM -Dreamy deep purple-ish red leaves make this variety as ornamental as it is delicious! Eye-watering spiciness when summer comes around, although heat mellows with cooking. Slow to...

Mustard Greens Seeds - Cherokee Blue, ORGANIC

Brassica juncea ORGANIC. Heirloom. Cherokee Blue Mustard gets its name because it is a lovely deep purple-blue color when it is young. When the mustard is about a month old,...