Organic Seeds

Fagopyrum esculentum Very fast maturing, typically ready 6 to 8 weeks from planting. Great choice to hold top soil when there are some gaps in the vegetable planting schedules. Plant...

Avena sativa Oats are a cool-season annual cereal grass that make a great cover crop whether you are looking to add biomass to your soil or offer forage to your...

Secale cereale Winter Rye seed is excellent for fall planting even when it's too late to plant other cover crops because rye seed can germinate in cold soil. A rye...

Alfalfa sprouts are light, small sprouts that add the perfect amount of crunch to a sandwich or on the top of a salad. These are the classic sprouts you find...

Dried green peas sprout into amazing fresh-tasting sprouts. They have a mildly sweet flavor, similar to peas picked fresh from the garden. And they add a delightful crunch to any...

Sprouted Lentils add a rich, nutty flavor to salads and sandwiches, while also being meaty enough to stand up to your favorite cooked dishes. Unlike most legumes, lentil sprouts may...

A common sight in Asian stir fries, mung bean sprouts are a crisp, slightly nutty tasting addition to any meal. You'll usually find them labeled simply as "bean sprouts" in...

Clover sprouts are light, small sprouts that add the perfect amount of crunch to a sandwich or on the top of a salad. Mild tasting with a nice sweetness, clover...

Sunflower seed sprouts are fast growing, crunchy, and extremely satisfying! As well being an excellent source of amino acids sunflower sprouts are rich in folic acid and the B complex...

ORGANIC. Sprouted wheat berries make delicious, chewy, nutty flavored gems that add texture to salads and can add extra nutrients to baked goods. Wheat Berries can also be grown as...