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Create an AccountCucurbita pepo ORGANIC. HEIRLOOM. A popular bright yellow summer squash with a graceful arch in the neck. Harvest when skin is still pale yellow at 6-8" long for best flavor....
Brassica oleracea ORGANIC. HEIRLOOM. The Italian darling of gourmands the world over! Also popular with kids for its nickname: Dinosaur Kale. Dark green, deeply savoyed leaves conjure images of prehistoric...
Spinacia oleracea HEIRLOOM. The classic reliable spinach with dark-green, thickly crinkled leaves. Slow-bolting and heavy-yielding. Frost tolerant. For spring and fall planting.
Solanum lycopersicum HEIRLOOM. Our most popular tomato, this beauty lives up to its praise. So tasty and adored, the Cherokee Purple is part of the Slow Foods Ark of Taste!...
Citrullus lanatus In the 1850s, Nathaniel Bradford developed a unique watermelon breed that was known as the sweetest and most flavorful, right down to its dark green skin. By the...
Brassica napus HEIRLOOM. ORGANIC. This seedstock came to us from Experimental Farm Network, who received it from seedsaver Willem van Leeuwen of Pennsylvania. Willem's Blue Groninger kale originated in Groningen,...
Solanum lycopersicum This tomato is amazing! Large, meaty, with few seeds and the perfect balance of sweetness. Wins the newcomer of the year award! We can't find too much history...
Beta vulgaris HEIRLOOM. Our most popular beet! A consistent producer for canning, juicing, pickling, or roasting, with uniform, 3-inch burgundy roots and bright green leaves. This old reliable heirloom was...