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Create an AccountEruca sativa Dark green leaves with a distinctive peppery flavor add a fresh, spicy kick to any salad or sandwich and a touch of refinement lightly wilted atop a pizza...
Eruca sativa Astro is a fast-growing, cold- and heat-tolerant selection of arugula that is the gold standard for many commercial growers. Baby leaves are ready to harvest in just three...
Sold out for 2025 Eruca sativa Slow Bolt has the same peppery taste you know and love, but adds an extra week or two of harvest to your spring arugula...
Diplotaxis tenuifolia Wild arugula, also known as wild rocket or perennial wall rocket, has the flavor of common arugula with even more peppery kick and sweeter, more complex flavor. Unlike...
Brassica rapa Bok choy, pak choy, pak choi - however you spell it, it makes a great stir fry! This non-heading Chinese cabbage grows in a beautiful vase-shaped rosette with...
Brassica rapa Mizuna, also known as Japanese Mustard, has deep green, serrated leaves with a mildly spicy kick. Most people describe it as a little milder than arugula, with more...
Brassica rapa Frilly red and green mottled leaves are a stand-out in the garden and on the plate. This more colorful and delicately-shaped variety of mizuna (also known as Japanese...
Brassica rapa This close cousin of Bok Choy grows the most stunning rosette of elegant, dark green, spoon-shaped leaves on slender white stems. It’s easy to see why it has...
Ocimum basilicum Lettuce Leaf basil’s gigantic, light green, deeply crumpled leaves have a mild and sweet flavor that makes them perfect for throwing directly on a sandwich or in a...
Brassica rapa Broccoli raab, also known as rapini, doesn’t produce a large main head, but instead grows many small florets with a slightly nutty, asparagus-like flavor, along with abundant, zesty-flavored...
Brassica oleracea HEIRLOOM. You won’t find this beloved old Italian variety in the produce section of your supermarket, which makes it even more exciting to grow at home! Compact, 2...
Brassica oleracea HEIRLOOM. This variety came to the United States in the late 1800s with Italian immigrants, and has been a favorite among gardeners ever since! Uniform plants produce a...
Brassica oleracea This geometric marvel has to be grown to be believed! A no-longer-secret Italian variety with lime green heads composed of well-defined spiraled points in an amazing fractal pattern....
Brassica oleracea This cold-hardy broccoli was released by the University of Massachusetts in 1950, and named for the town of Waltham, MA. It remains a favorite today for its large...
Brassica oleracea HEIRLOOM. Charleston Wakefield cabbage was introduced in 1892 as the Southern grower’s answer to Early Jersey Wakefield. It produces similar conical heads, but handles warm weather better than...
Brassica oleracea HEIRLOOM. This long-time reliable favorite, introduced in the 1840s, is a speedy producer of beautiful, tightly packed, conical heads weighing 2 to 4 pounds each. Its sweet and...
Brassica oleracea Savoy cabbages are named for the Savoy region of France and prized for their distinctive frilly and crinkled leaves. They are also known for particularly strong frost tolerance...
Brassica oleracea This early-maturing red cabbage produces beautiful deep purple-red, 2 to 4 pound heads with great flavor and storage quality. The plants are compact and resistant to cabbage yellows...
Daucus carota These beautiful carrots grow 9 to 10 inches in length and are the darkest purple from skin to core, which means they’re packed with healthy antioxidants and rich...
Daucus carota Slices of these carrots look like stars in the night sky, with deep orange flesh surrounded by reddish-purple skin. Danvers-type roots grow 6-7" long with a tender, crunchy...
Daucus carota HEIRLOOM. Widely adapted, productive and heat-tolerant, with tapered roots that grow well even in heavy clay soils. Produces 6- to 7-inch-long, crunchy and flavorful, dark orange roots. Danvers...
Daucus carota These mighty little carrots are both adorable and delicious! Very sweet, bright orange 3- to 4-inch cylindrical roots have smooth skin and a very small core. Great for...
Daucus carota HEIRLOOM. This 19th-century French heirloom, also known as Paris Market, is packed with flavor and cute as a button! These unusual carrots are about the size and shape...
Daucus carota A kaleidoscope of color for your table! This fun mix of Atomic Red, Cosmic Purple, Lunar White, and Solar Yellow is sure to be noticed, especially by kids....