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Quinoa - Brightest Brilliant Rainbow, ORGANIC

Quinoa - Brightest Brilliant Rainbow, ORGANIC

Chenopodium quinoa

Stately plants with edible leaves and protein rich seeds. Quinoa is at home on dry mountain tops in South America where the nights stay cool, so expect variable seed production if evenings are too warm. This Frank Morton selection is full of brilliant colors- pink, orange, yellow, green, and more! (1 Gram Packet)   Quinoa is a grain native to the high altitude growing regions of the Andes, where this crop thrives in dry days and cool mountain nights. Developing stands of this plant that grow well in the less dry, less cool areas of the continental US is still very much in the beginning stages. While the plants will grow under many conditions, the seed heads will not always form properly. It's thought that maintaining cool nighttime temperatures is very important to pollination, although a lot is still unknown. If growing in the mountains, then consider this an exciting experiment. If growing in warmer regions, harvest the immature plants for their succulent greens. Nutrients: Folate, Magnesium and Phosphorus, and a very good source of Manganese.

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Average Seed / oz Seed / 100' Row Average Yield / 100' Row Days to Harvest
20,000 1 oz 30 lbs 90-120
Planting Season Ideal Soil Temp Sun Frost Tolerance
After Last Frost 65-80°F Full/Part Frost Sensitive
Sowing Method Seed Depth Direct Seed Spacing Seeds Per Packet
Direct Seed 1/8" 1-2" 315
Mature Spacing Days to Sprout Production Cycle Seed Viability
6" 8-12 Annual 1-2 years
Plants grow best in areas with temperate days and cool evenings. High temperatures potentially interrupt pollination which disrupts seed formation. Direct seed in spring after danger of frost. Regardless of seed production, quinoa is easy to grow for young greens harvested when about 12" high. Plant Seeds: 1/8"deep with 1-2" between seeds in rows 18" apart. Soil Temp: 60-75 F. Days to Sprout: 8-12. Thin To/Mature Plant Spacing: 6". Seeds/oz: 20,000. Seed Wt./100' Row: 2 gr. Days to Harvest: Young greens in 40-50. Grain, 90-120. Seed Viability: 3-4 years.