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Create an AccountLactuca sativa ORGANIC. HEIRLOOM – How can you resist such a delicious sounding name? We admit that’s what attracted us initially when we first read about this lettuce, but growing...
Lactuca sativa ORGANIC. The perfect cut-and-come-again selection for an instant salad! A wonderful blend of four lettuce varieties including Merveille 4 Seasons, Rouge de Hiver, Red Salad Bowl, and Black...
Lactuca sativa ORGANIC. This lettuce has it all! Uniformity, color, and excellent resistance to bolting and disease! A Batavian-type that is non-heading with exceptionally large leaves that are delightfully crinkly...
Lactuca sativa ORGANIC. HEIRLOOM. A well-rounded romaine variety from the coast of South Carolina. Very consistent and uniform production for heads or baby leaf. Crunchy and lightly savoyed leaves resist...
Lactuca sativa Garnet-colored lobed leaf lettuce gives a visual counter-point to green lettuces in the garden and on the plate. Tasty and ornamental. Slow to bolt.
Lactuca sativa HEIRLOOM. ORGANIC. Cool season romaine type with sweet, buttery texture. Semi-open heads with deep-red outer leaves and green-bronze tipped inner leaves.
Lactuca sativa HEIRLOOM. An old heirloom with a most unique pigment pattern of bright red speckles on lime green buttery leaves. Heads are dense with pink patterned hearts that...
Cucumis melo ORGANIC. HEIRLOOM. This famous French cantaloupe is known for its powerful, flowery and fruity perfume and for its thick, salmon-orange flesh that has a caramelized sugar flavor to...
Cucumis melo ORGANIC. HEIRLOOM. Oh, to be a melon and always have a heart of gold! The 4 lb fruit with thick orange flesh, sweet aroma, and full flavor grow...
Cucumis melo ORGANIC. A true melon classic, in our opinion there is nothing more heavenly than a home grown honeydew. Resembling nothing like what can be bought in the grocery...
Cucumis melo ORGANIC. HEIRLOOM. The exceptionally sweet Ridgeway Cantaloupe was a national celebrity during the early 20th century, proudly served at fine dining establishments up and down the East coast....
Corchorus olitorius ORGANIC. HEIRLOOM - A very important crop in Africa and the Middle East, eaten much like we use spinach. Molokhia LOVES heat, and we are excited to offer...
Brassica juncea ORGANIC. Heirloom. Cherokee Blue Mustard gets its name because it is a lovely deep purple-blue color when it is young. When the mustard is about a month old,...
Brassica juncea ORGANIC. Sure to be your new favorite leafy green, Komatsuna is sweet and tender, and very nutritious! Leaves are bright green and spoon-shaped, and hold up to frost quite...
Abelmoschus esculentus ORGANIC. HEIRLOOM. Striking red-orange pods make this Asian heirloom a true standout! This may be the only okra you'll ever want to grow again because of its heavy...
Abelmoschus esculentus ORGANIC. More okra per pod! For the grower and eater who are planning to slice up large coins to fry or stew, this variety produces big, bright green...
Solanum lycopersicum ORGANIC. HEIRLOOM. It's easy to understand the enduring popularity of this variety - thick meaty fruit with a small seed cavity means more flavorful sauce with less work....
Solanum lycopersicum These beauties are both speckled and striped in yellow and orange on a bright red base. Thick flesh makes them great for both processing and also for eating...
Phaseolus vulgaris ORGANIC. HEIRLOOM. Heirloom beans are widely named after family matriarchs, and this is a great example. The namesake of this bean is famous bean grower and seed saver...
Cucurbita pepo ORGANIC. A staff favorite, we're happy to have this nutritional powerhouse back in stock. This hulless variety is grown primarily for its protein-rich seeds, though the flesh is...
Chenopodium quinoa ORGANIC. Stately plants with edible leaves and protein rich seeds. Quinoa is at home on dry mountain tops in South America where the nights stay cool, so expect...
Raphanus sativus ORGANIC. Crisp and snappy-flavored with round, red-skinned roots and juicy white flesh. Good yields.
Cucumis melo ORGANIC. HEIRLOOM. Produces crisp, thin-skinned fruits that look and taste like cucumber, but are actually melons. Fruits are best harvested at 12-15".
Cucumis sativus One of the best garden and market quality cucumbers available. Sweet flavor and tender texture. Dark-green 8" long fruits with 4-6' vines. Great slicer and salad variety. Resistant...