Saffron Crocus Bulbs
Crocus sativus One of the most exotic (and expensive to purchase) spices in the world. Now you can grow your own, and enjoy beautiful flowers too! Saffron Crocus is a...
Yukon Gold Potato, ORGANIC
Solanum tuberosum Smooth yellow skin with creamy-textured, bright-golden flesh. Early harvest and good storage life. Yukon Gold has an exceptional buttery flavor. Popular variety, enjoy roasted, mashed, or tossed with...
Red Pontiac Potato, ORGANIC
Solanum tuberosum Dark red, smooth skin, with white flesh. Large, oblong-to-round, heavy-producing spuds. If harvested early they make good new potatoes. Otherwise, let it size up and enjoy for mashing!...
Kennebec Potato, ORGANIC
Solanum tuberosum Very reliable russet-type that is an excellent storage variety. Smooth, tender, golden-brown skin. Plump oblong tubers with a hard, pure-white flesh. Used baked, boiled, steamed, mashed, or fried....
Purple Majesty Potato, ORGANIC
Solanum tuberosum Purple through and through! These sweet, buttery spuds add beauty to potato salads and mixed vegetable dishes. Surprise your favorite person with purple fries! Purple Majesty potatoes are...
Purple Viking Potato
Solanum tubersum The Purple Viking Potato (Solanum tubersum) has bright white flesh that beautifully contracts to the almost technicolor purple skins that are flecked with neon pink. The flesh is moist...
Texas Early White Heirloom Onion Starts
Allium cepa Heirloom. Texas Early White onions are large sweet onions, sometimes as sweet as Vidalias, and often weigh up to one pound! Round, globe-shaped bulbs are mild enough to...
Texas Legend Onion Starts
Allium cepa Mild, sweet, and good producer of uniform, yellow onions reaching up to 6” across! 105 days to maturity. Texas Legend is a Short Day Onion, read about the difference...
Red Creole Heirloom Onion Starts
Allium cepa Heirloom. Red Creole is a sweet red onion with slightly flattened globe shape. Considered a good keeper, it can be stored for longer periods than the typical sweet...
Lancelot Leek Starts
Allium porrum This dependable, heavy-yielding variety produces large, beautiful plants. Thick, white shafts are 12 to 14 inches long topped with dark blue-green flags. Has good virus tolerance and is...
Chesnok Red Hardneck Garlic
Allium sativum PURPLE STRIPE TYPE -- Smooth, mild, flavor with a hint of sweetness. Consistent producer of good-sized bulbs with red-streaked wrappers. Smaller cloves than most hardneck garlic, approximately 50 -...
Italian Softneck Garlic
Allium sativum ARTICHOKE TYPE-- A wonderful old Italian heirloom that has been stewarded by our grower in New York state for decades. Lovely, spicy flavor gives just the right amount...
German Red Hardneck Garlic
Allium sativum ROCAMBOLE. A staff favorite! This lovely hardneck garlic has a bold, full-bodied true "garlic" flavor. Consistent producer of large bulbs with with fat cloves and red streaked inner...
Garlic Sampler
Allium sativum Grow the best of both worlds! 1/4 lb each of one hardneck and one softneck variety. Please note, if purchasing more than one Sampler, varieties may not differ....
German White Hardneck Garlic
Allium sativum PORCELAIN TYPE -- A porcelain hardneck variety with a distinctive, moderately spicy flavor that will stand out in any fresh salsa. Plump cloves and good storage quality. Very...
Persian Star Hardneck Garlic
Allium sativum PURPLE STRIPE TYPE -- Persian Star garlic is a very rare and interesting variety that we are excited to offer. Originating from what is now Uzbekistan, this hardneck...
Polish Softneck Garlic
Allium sativum ARTICHOKE TYPE - This medium-heat, full-flavored softneck variety, also known as Polish White, produces high yields of large bulbs with a few huge cloves and fewer tiny interior...
Inchelium Red Softneck Garlic
Allium sativum One of the best of the softnecks, considered to have a very fine flavor, both complex and spicy. Bulbs can grow very large under the right conditions, with...
Elephant Garlic
Allium ampeloprasum Elephant garlic is really a type of bulbing leek instead of true garlic, but is grown and harvested in nearly the same way as true garlic. It produces...
Music Hardneck Garlic
Allium sativum PORCELAIN TYPE -- A very cold hardy, slightly spicy, incredibly flavorful garlic. Huge, easy-to-peel cloves with a shiny-white sheath and pink-tinged clove skins. 20-30 cloves per lb. Fewer,...
Bavarian Purple Hardneck Garlic
Allium sativum ROCAMBOLE TYPE - Nice and spicy with a slow burning heat. Very tasty! Beautiful purple streaking on wrapping. Approximately 40 - 50 cloves per lb (20 - 25 clovers...
Italian Mountain Red Hardneck Garlic
Allium sativum ROCAMBOLE TYPE -- Flavor is rich and strong without the burn. Some lavender streaking on white wrappers. Approximately 15-25 cloves per pound (7 - 13 clovers per 1/2 lb)Our...
Dutch Yellow Shallots
Allium spp. An easy to grow variety, Dutch Yellow has coppery skin and creamy flesh. Excellent storage variety with a pungent raw flavor that mellows and sweetens when cooked. Also...
French Red Shallots
Allium spp. This is what comes to mind when you think of a classic shallot. Delicious, mild flavor, you can use in many recipes. Approximately 5 heads per lb., 3-4...