Vegetable Seeds

Phaseolus vulgaris ORGANIC. HEIRLOOM. A fanciful name for a fanciful bean! This beautiful variety originated in the Netherlands in the 18th century, and we can see why it has endured...

Phaseolus vulgaris Delicious & tender, 5-inch-long, deep purple pods grow on highly productive and reliable, sturdy plants. The stringless pods turn green when cooked, but they sure look pretty in...

Daucus carota Slices of these carrots look like stars in the night sky, with deep orange flesh surrounded by reddish-purple skin. Danvers-type roots grow 6-7" long with a tender, crunchy...

Solanum lycopersicum Complex flavor and high, consistent yields make this cherry tomato a winner. Beautiful, 1-inch and larger, purple to mahogany brown fruit have a rich, sweet flavor similar to...

Solanum melongena HEIRLOOM. This old standard was introduced in 1902, and remains a favorite for growing tender, thin-skinned, globe-type eggplant. The beautiful, deep purple-black fruits with slight ribbing are best...

Solanum melongena HEIRLOOM. This very rare eggplant variety was collected by the USDA in South Africa in 1956, but we suspect it is likely much older and may have originated...

Solanum melongena This Italian heirloom produces enticing lavender fruits with white blushing, adored by chefs and home gardeners alike for their creamy texture and no bitterness. Harvest when softball sized...

Brassica oleracea Large leaves are a shocking, deep red-purple color, and plants grow to almost 3 feet in height. Leaves become even more vibrant when the frosts start coming! Because...

Brassica oleracea HEIRLOOM. Slightly larger than Early White Vienna, this standard home and market variety features purple skinned bulbs with greenish-white flesh and small tops.

Raphanus sativus Purple, yellow, black, and white radishes are reminiscent of the spookiest time of year! They are sweet with a pleasant spice and best at about 1" in diameter.25...

Raphanus sativus Round radish with lavender skin and firm, white flesh. Mild, sweet flavor with sturdy tops.

Solanum lycopersicum ORGANIC. Robins Hail of Osceola, Missouri traded us these seeds, (as well as Bear Creek Okra) through SSE and we were SO impressed! High yields of 6-12 ounce,...

Solanum lycopersicum HEIRLOOM. Rich, full flavor is great for slicing and canning. Produces large 8-12 oz. purplish brown fruits with green shoulders. The flavor is excellent - rich, sweet and...

Solanum lycopersicum HEIRLOOM. The dark purple fruits have a smoky, complex flavor that is a favorite of many. Can grow medium to large, slightly flattened beefsteak-type of 8-14 oz. Originating...

Solanum lycopersicum HEIRLOOM. Our most popular tomato, this beauty lives up to its praise. So tasty and adored, the Cherokee Purple is part of the Slow Foods Ark of Taste!...

Solanum lycopersicum The namesake of a famed singer, actor and social justice activist (among other accomplishments). Both the man and the tomato deserve more recognition. Large fruit with deep maroon...

Capsicum annuum ORGANIC. Large version of Chocolate Beauty selected by legendary pepper breeder, Doug Jones for high yield, earliness, and thick, crunchy fruit walls. Fruit ripens from green to reddish-brown...

Capsicum annuum Purple Beauty bell pepper produces dramatic deep purple bell peppers that grow on compact, yet productive plants. Great to add some fun color to your salad or crudité...

Physalis ixocarpa ORGANIC. Dr. Wyche’s Yellow tomatillo produces an abundance of gorgeous little 1-2" yellow fruits with purple blushing that are sweeter flavor than the average tomatillo. Great for fresh...

Physalis ixocarpa HEIRLOOM. Striking purple tomatillo tastes sweeter than its green sibling. Harvest when tomatillo is bright purple and breaks through paper husk. Bushy plants produce abundant fruit slightly larger...